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Bread Slicer Machine|Bread Slicer for Bakery

  • Bread Slicers

Bread Slicer Machine Manufacturer

The machine is used for slicing the loafs of Bread, Rusk or for any specific requirement for Buns, Cakes etc. It is normal speed machine and does not heat the product much to avoid change of color or taste in the product.

Machines suitable for cutting Bread to prepare different size of slices are available , but one machine is suitable for one size of slice only. Available cutting thickness are 10 mm, 12 mm, 14 mm, 16 m and 20 mm.

In normal machine bread size up to 4" X 4" X 12" can be cut, but in the machine for jumbo bread, Bread Size up to 6" X 6" X 16" can be cut into slice.

Bread Slicers/Cutter Machine Features

  • Precision engineering design means reduced maintenance and less wear.
  • Designed for low maintenance with the Maintenance Manager in mind.
  • Speed ramp-up and slow-down capabilities for in-line mass production.
  • Slicing blade angle set for optimum slicing efficiency.
  • Food grade high grip conveyor belts.
  • All stainless steel parts in contact with bread loaves.
  • Oil free bushings in sliding of frames.
  • This is used in the slicing of bread, rusk and cakes.
  • Through the frames support guides for optimum product handling and consistent slice thickness.

These machines are also suitable to cut Rusk of any size for commercial production.

We also have machine which can cut Bread and Rusk loafs together. This machine is suitable to those who have different requirement from the market.

Blade size is 12" and Spare Blades are available for supply any time. The machine is fitted with standard ½ HP Motor.

To sustain the position in the market and be consumer’s favorites is hard in the food business, especially for confectionery and bakery manufacturers. Every time, something different needs to be served with no scope for any negligence. Garnishing and external looks matter a lot in the food business. It is one factor that catches the attention of the people. Gee Gee Food and Packaging Co. Pvt. Ltd. brings the high-performing Bread Slicer for the bakery. Ensure the perfect shape and size of the bread by incorporating our guaranteed equipment. Whether you are making large batches of confectionery items like cakes, pastries, other bread ingredients, or simply want equal-sized symmetrical slices, this equipment comes into the picture.

It is used for slicing bread loaves, rusk, buns, cakes, or any other ingredient used in the bakery business. The speed of this machine is quite normal and doesn’t heat the product that changes its taste or color. Be assured of the quality of the bread while transforming it into the desired size. Cut different slices of bread with the quality equipment of Gee Gee foods and packaging co. Pvt. Ltd. Only one machine is suitable for one size of bread slicing. The cutting thicknesses offer a range of 10 mm, 12 mm, 14 mm, 16 m, and 20 mm.

The machines carry a standard ½ HP motor for smooth operation and can be supplied anytime for commercial production. You can also mend the bread size up to 4" X 4" X 12". For slicing the jumbo bread, you may require a size up to 6" X 6" X 16".

Top features of Bread Slicer for the bakery:

  • Precise engineering design for less wear and tear.
  • Designed for low maintenance.
  • Speed ramp-up and slow-down feature for in-line mass production.
  • Slicing blade angle set for optimum slicing efficiency.
  • Food grade high grip conveyor belts.
  • All stainless steel parts in contact with bread loaves.
  • Oil free bushings in sliding of frames.
  • Frame support for optimum product handling and constant slice thickness. These features ensure that no confectionery or food manufacturer encounters problems in slicing bread, rusk, or buns. Be assured of the quality performance of the Gee Gee Foods and Packaging Co. Pvt. Ltd. Bread Slicer for the bakery.
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